A journey...

Saturday, October 31, 2015

The Great Cobbler Caper

In a previous post, I mentioned that I love peach cobbler. You wouldn't know it from the number of times I've had peach cobbler. When I was a kid, it was offered every so often at family gatherings, and if you bought your lunch at school, they served it as dessert sometimes. I decided I didn't have enough cobbler in my life, so I set out to make some of my own. Early in the summer, though, the peaches just weren't very good so I started with apples....

Monday, October 26, 2015

October Birthdays...Celebrated Via Courier!

"Via courier" sounds so much more romantic and exciting than "by the mail carrier," don't you think? This is just my way of saying I shipped a few things made of flour and sugar across the country this month. My little sister's second-oldest daughter, two friends in Seattle, and my big sister all made October quite the month of celebrations! And how better to celebrate birthdays than with cake? There was just one problem: I really suck at cakes!...

Saturday, October 17, 2015

California Baking...On Such An Autumn Day (With Apologies to The Mamas and The Papas) - Part The Second

Once we finished devouring the biscuits Denise and I made, I had several hours to contemplate my second San Diego baking adventure: teaching my nephew, Robbie, something about baking bread. I'd chosen this recipe from King Arthur Flour, which is turning out to be quite the resource for me. Again, this was a recipe I'd never made before, so I was taking a chance using it to teach Robbie about bread baking.  Truth be told, though, all I really...

Thursday, October 8, 2015

A Brief Morning Encounter

I got off the subway this morning and instead of going straight to the office, I veered down the sidewalk, skimming the edges of the Thursday Farmers Market to get to my favorite orchard stand. The object of my search? Italian Prune Plums for another zwetschgendatschi. I sent one with Michele to work last week and it got rave reviews.  Said Rave Reviews: "Very Good!" "Amazing!" "Thrilled!" All kinds of thumbs up and an offer to support my...

Friday, October 2, 2015

California Baking...On Such An Autumn Day (With Apologies to The Mamas and The Papas) - Part The First

Last month I got to spend a bit of time in San Diego visiting with my brother and his family. It was short but very, very sweet – filled with great food, lots of hugs, laughter aplenty, and more than a few surprises.  For instance, I didn't know my nephew, Robbie, was taking German and that my nieces, Jeanine and Denise, sang songs in Japanese. What wasn't a surprise was that my sister-in-law, Wynter, looked at my brother, Rob, and me like we...