A journey...

Sunday, September 20, 2015

Zwetschgendatschi, ein Mal noch ("Long German word for 'plum tart', one more time")

With what I'm sure will be the last of the plums for the summer, I attempted my third zwetschgendatschi, the German plum tart I fell in love with when I was in München in1984. My first two attempts really didn't meet with my personal approval, although other folks enjoyed them. There was something off about the crust, as well as the taste and consistency of the plums for me: too gummy, not tart enough, and too runny, in that order. I really wanted...

Sunday, September 13, 2015

Transatlantica – A New Direction in Shipping

I've shipped baked goods and ice cream to friends and family across the country. From East to West and Northeast to South, boxes from me have covered a lot of ground. I've even sent cookies and cakes to a friend in Hawaii. I always use the USPS because I've got a soft spot in my heart for the Post Office. They gets a bad rap, and in some cases that's deservedly so, but for the most part, I've had great experiences them.  I think some of that...

Saturday, September 5, 2015

My Oh My Oh Mallowmars! (Part III)

Leaving the cookie dilemma behind for just a moment, I had to turn my attention to the next big hurdle for this custom designed treat.  Briefly, A Note About The Cookie Dilemma In a word, I was exhausted! I made so many cookies, which were good but not right, in such a short time, that I was all cookied-out. The chocolate had to be easier, right? Right? Briefly, A Note About The Cookie Dilemma Ends  Yeah. Right. Easier. I had three (3)...